Sri Lankan black tea with dried peaches and apricots

Peach Apricot

  • Blend dried peaches and apricots with rich flavorful Sri Lanka black tea for this versatile tea that can be served hot or cold. It's especially refreshing on a hot summer afternoon. The aroma will make you think you are in an orchard. Ingredients: Black tea, Papaya + Peach + Apricot pieces, Blackberry leaves, Calendula + Sunflower petals, Natural flavors. Tea(s) From: Sri Lanka Region(s): Nuwara Eliya + Dimbula + Uva Antioxidant Level: High Caffeine Content: Medium 15 Pyramid Sachets